Traditional Family Bronze/Kansa Combo Deal for Daily & Festive Use

Upgrade your kitchen with our Pure Bronze (Kansa) Cookware Combo, featuring a Bronze Kadai, Dosa Tawa, Sauce Pan, and Sauté Pan. Made using the traditional 78% copper and 22% tin alloy, this combo offers a healthy, chemical-free alternative to modern cookware while retaining authentic Indian flavours.

As per Ayurvedic tradition, cooking in bronze is believed to support better digestion and energy balance. During cooking, trace amounts of copper and tin may gently infuse into food, helping boost immunity. All vessels are non-reactive with sour and acidic ingredients, making them suitable for daily Indian cooking, including fermented foods.

With regular use, the cookware develops a natural non-stick surface, helping reduce oil usage without chemical coatings. Bronze’s natural antimicrobial properties help keep cooking surfaces cleaner. Even heat distribution ensures uniform cooking and lower gas consumption.

Perfect for dosas, curries, gravies, stir-fries, sautéed vegetables, soups, rasam, and traditional dishes. Durable and long-lasting, bronze cookware improves with age.

Combo Includes & Measurements

Bronze Kadai – 10" diameter | Height 3.2" | Depth 3" | Thickness 3 mm | Weight 1.60–1.80 kg

Bronze Dosa Tawa – 33 cm / 11.3" diameter | Height 0.7 cm | Weight 2.15 kg

Bronze Sauce Pan – 2 L | 7.6" diameter | Height 4.5" | Weight 1.10–1.30 kg

Bronze Sauté Pan – Diameter 23 cm | Length 40 cm (with handle) | Height 3 cm | Weight 1 kg

Key Benefits

• Ayurvedic, chemical-free cookware

• Safe for sour & fermented foods

• Naturally antimicrobial

• Develops a natural non-stick finish

• Even heat spread, saves oil & gas

Material

• Pure Kansa (Bronze)

• Alloy: 78% Copper, 22% Tin

• Handcrafted finish

• Gas stove only