Kumaoni Baingan ka Achar | Uttarakhand Brinjal Pickle | 250g
Tripitaka Kumaoni Baingan ka Achar is a traditional brinjal pickle inspired by the bold, rustic flavours of Uttarakhand.
Made with tender baingan and ground spices, this achar delivers deep savoury notes with a gentle heat that lingers beautifully.
Prepared in small batches and free from preservatives, it celebrates regional Indian pickling traditions in their most honest form.
A soulful accompaniment that brings character and warmth to everyday meals.


Description
Tripitaka Kumaoni Baingan ka Achar is a traditional brinjal pickle inspired by the bold, rustic flavours of Uttarakhand.
Made with tender baingan and ground spices, this achar delivers deep savoury notes with a gentle heat that lingers beautifully.
Prepared in small batches and free from preservatives, it celebrates regional Indian pickling traditions in their most honest form.
A soulful accompaniment that brings character and warmth to everyday meals.
























